LEADING-EDGE TECHNOLOGY
ICOOK Q5 ensure that you are getting the absolute best result for all type of meals you’re cooking.
Spend less time in the kitchen and more time with your family and friends.
LEADING-EDGE TECHNOLOGY
ICOOK Q5 ensure that you are getting the absolute best result for all type of meals you’re cooking.
Spend less time in the kitchen and more time with your family and friends.
10 PRE-PROGRAMMED MULTI COOKER
EAT HEALTHY STAY FIT WITH ICOOK Q5
Our convenient built-in programs feature various modes for cooking and cleaning; Soup,
Meat, Vegetables, Rice, Porridge, Browning Fry, Multi Cook, Steam Cook, Slow Cook and Auto Clean.
Cooking Time 30 ~ 90 minutes (Def. 50 min)
• Tomato Basil Bisque
• Thai Green Curry
• Beef Vietnamese Pho
• Chicken Tortilla Soup
• French Onion Soup
• New England Clam Chowder
Cooking Time 25 ~ 90 minutes (Def. 40 min)
• Baby Back Ribs
• Teriyaki Pork Loin
• Veal Shank Osso Bucco
• Braised Pork Adobo
• CARNE ASADA TACOS
Cooking Time 15 ~ 90 minutes (Def. 20 min)
• Eggs In Purgatory
• Quick Zucchini Ratatouille
• Eggplant and Roasted Red Pepper Dip
• Steamed Artichokes with Dipping Sauce
Cooking Time 30 + minute
Steam Time 3 ~ 30 minutes (Def. 8 min)
• Rice
• Arroz Con Pollo
• Andouille Jambalaya
• Seafood Paella
Cooking Time 65 ~ 90 minutes (Def. 70 min)
• Pumpkin Rissoto
• Purple Yam Barley Porridge
• Savory Breakfast Porridge
Cooking Time 1 ~ 90 minutes (Def. 10 min)
• Salted Vanilla Bean Ice Cream
• Beer Braised Brisket W/ Hot Mustard
• Louisiana Hot Shrimp
• Uni Cream Pasta
Level 1 ~ 6 (Def. Level 4) l 100 ~ 203℉
Cooking Time 15 ~ 90 minutes (Def. 20 min)
• Red Curry Steam Cooked Clams
• Prime Rib W/ Red Wine Au Jus
• Korean Steamed Rib
• Japanese Cheesecake
• Pumpkin Pie
Level 1 ~ 9 (Def. Level 7) l 158 ~ 248℉
Cooking Time 15 ~ 90 minutes (Def. 20 min)
• Red Curry Steam Cooked Clams
• Prime Rib W/ Red Wine Au Jus
• Korean Steamed Rib
• Japanese Cheesecake
• Pumpkin Pie
Level 1 ~ 6 (Def. Level 3) l 158 ~ 248℉
Cooking Time 15 minutes ~ 12 hours (Def. 2 hours)
• Honey Glazed Ham
• Zucchini Lasagna
• Yogurt
• Sour Cream
• Pomegranate Sauce
Level 1 ~ 6 (Def. Level 3) l 212 ~ 257℉
Once rice is cooked, you do not need to be around the multi cooker for further actions. It automatically switches to KEEP WARM mode. The LCD screen will continue counting up by the hour. The KEEP WARM function maintains hot foods until you are ready to serve. It can be adjusted from 154°F up to 176 °F. Find the direction on Manual book bottom of page 17
30 ~ 90 minute (Def. 50 min)
• Tomato Basil Bisque
• Thai Green Curry
• Beef Vietnamese Pho
• Chicken Tortilla Soup
• French Onion Soup
• New England Clam Chowder
25 ~ 90 minute (Def. 40 min)
• Baby Back Ribs
• Teriyaki Pork Loin
• Veal Shank Osso Bucco
• Braised Pork Adobo
• CARNE ASADA TACOS
15 ~ 90 minute (Def. 20 min)
• Eggs In Purgatory
• Quick Zucchini Ratatouille
• Eggplant and Roasted Red Pepper Dip
• Steamed Artichokes with Dipping Sauce
3 ~ 30 minute (Def. 8 min)
• Rice
• Arroz Con Pollo
• Andouille Jambalaya
• Seafood Paella
65 ~ 90 minute (Def. 70 min)
• Pumpkin Rissoto
• Purple Yam Barley Porridge
• Savory Breakfast Porridge
1 ~ 90 minute (Def. 10 min)
• Salted Vanilla Bean Ice Cream
• Beer Braised Brisket W/ Hot Mustard
• Louisiana Hot Shrimp
• Uni Cream Pasta
Level 1 ~ 6 (Def. Level 4) l 100 ~ 203℉
15 ~ 90 minute (Def. 20 min)
• Red Curry Steam Cooked Clams
• Prime Rib W/ Red Wine Au Jus
• Korean Steamed Rib
• Japanese Cheesecake
• Pumpkin Pie
Level 1 ~ 9 (Def. Level 7) l 158 ~ 248℉
15 ~ 90 minute (Def. 20 min)
• Red Curry Steam Cooked Clams
• Prime Rib W/ Red Wine Au Jus
• Korean Steamed Rib
• Japanese Cheesecake
• Pumpkin Pie
Level 1 ~ 6 (Def. Level 3) l 158 ~ 248℉
15 minute ~ 12 hour (Def. 2 hour)
• Honey Glazed Ham
• Zucchini Lasagna
• Yogurt
• Sour Cream
• Pomegranate Sauce
Level 1 ~ 6 (Def. Level 3) l 212 ~ 257℉
1 hour ~ 12:50 hour (10 min EA)
You may select any other ingrediants based on your preferences.
*You could adjust cooking time and heating level.
SMART ALGORITHMS
HEALTHY MEALS FOR YOUR FAMILY
Cuckoo’s patented technology quietly discharges steam through 8 steam walls.
Our S-line Path Steam effectively releases steam for a more quiet & safer release when cooking.
9 HEATING OPTIONS
MORE NUTRITIOUS AND FLAVOR WHILE SAVING ON TIME
Customize setting with adjustable 9 heating options
(temperatures from 35℃ to 125℃) Users can customize power and pressure levels to accommodate a wide variety of foods.
PROGRAMMABLE TIMER
FAST & EASY COOKING
Enjoy a home made cooked meal in less time. Adjust your cooking time from
1 minute to 12 hours. ICOOK Q5 will give you the easiest cooking experience.
AUTO / MANUAL MODE | COOKING MODE | ADJUSTABLE | COOKING TIME | HEATING LEVEL |
---|---|---|---|---|
AUTO COOK MODE |
SOUP | Cooking Time | 30 – 90 min (Def. 50 min) |
|
Meat | Cooking Time | 25 – 90 min (Def. 40 min) |
||
Vegetables | Cooking Time | 15 – 90 min (Def. 20 min) |
||
Porridge | Cooking Time | 65 – 90 min (Def. 70 min) |
||
Rice | Steam Time | 3 -30 min (Def. 8 min) |
||
MANUAL COOK MODE |
Multi Cook | Cooking Time & Heating Level | 15 – 90 min (Def. 20 min) |
Level 1 Level 2 Level 3 Level 4 Level 5 Level 6 Level 7 (Default ) Level 8 Level 9 |
Steam Cook | Cooking Time & Heating Level | 15 – 90 min (Def. 20 min) |
Level 1 Level 2 Level 3 (Default ) Level 4 Level 5 Level 6 |
|
Slow Cook | Cooking Time & Heating Level | 15 – 720 min
(Def. 2 hour) |
Level 1 Level 2 Level 3 (Default ) Level 4 Level 5 Level 6 |
|
Browing Fry | Cooking Time & Heating Level | 1 – 30 min (Def. 10 min) |
Level 1 Level 2 Level 3 Level 4 ( Default ) Level 5 Level 6 |
* All the cook mode(except BROWNING FRY) pressure range goes up to 80kPa
* PRESET (Delay cooking timer offers up to 12:50 hour. You can preset the time when you want the multi cooker to start cooking)
PROGRAMMABLE TIMER
FAST & EASY COOKING
Enjoy a home made cooked meal in less time. Adjust your cooking time from
1 minute to 12 hours. ICOOK Q5 will give you the easiest cooking experience.
PRESET
MEALS, READY TO EAT
You can preset the time when you want the multi-cooker to start cooking. Delay your cooking time up to 12:50 hours.
You don’t even need to be around the multi cooker for further actions. It automatically switches to keep-warm mode once the cooking process has finished.
INNER POT
NON-STICK • EASY TO CLEAN • STAIN-PROOF • SAFE COATING
‘The Cuckoo’s Inner pot made of 304(18/10) Stainless Steel & Aluminum base inner pot ensure even heat distribution.
Xwall nonstick Coating inner pot endures high temperature, pressure, and steam so you can always use it like new.
It helps protect the interior of your rice cooker and makes cleaning simple and easy.
The inner pot is coated with CUCKOO’s proprietary Xwall coating, which keeps food from being contaminated
by harmful substances like aluminum and prevents food from sticking to the walls of the pot.
PFOA FREE Reinforced Nonstick Coating – Eco-Friendly Kitchen Appliance
304(18/10) Stainless Steel Clad – Made of highest quality stainless steel
Dishwasher Safe for Easy Cleanup
DUAL MOTION PACKING
COMPLETELY SEALED
Double Motion packing completely seals inner pot to prevent leakage of steam.
It offers a perfect sealing to preserve the flavor of food.
Dual Motion Packing helps ensure that your cooker’s pressure is sealed when cooking.
DUAL PRESSURE SETTING (AUTOMATIC)
SAVE TIME IN YOUR KITCHEN
This special feature does not only reduce up to 70% of the cooking time and energy usage,
it also heats food evenly to allow the minerals to stay undissolved and help food retain its original flavors.
The high temperatures also eliminate harmful microorganisms and reduce aflatoxin concentration to safe levels.
3D HEATING TECHNOLOGY
TASTE YOU CAN ENJOY
3D(Lid, Bottom, Side) heating technology heats food with radio frequency electricity emitted from the entire pot.
The entire pot acts as the heating element so that food is cooked more evenly.
This innovative feature is capable of heating food up to 20% quicker!
Cuckoo Multi Cooker, Best Multi Cooker, Best Rice Cooker, Pressure Cooker, Slow Cooker, Instant Pot Cooker, Pressure Cooker, Electric Pressure Cooker, Cuckoo USA