900g pork sirloin
1 cup water (180g)
1 red onion, chopped
2 teaspoon bay salt
1 teaspoon cumin powder
1 teaspoon onion powder
1 teaspoon garlic powder
½ teaspoon pepper
1 teaspoon parsley
1 teaspoon paprika powder
Optional: Little bit of cilantro
1. Place orange juice, pork sirloin, water, and assorted sauces in the inner pot.
2. Close the lid. Select [Meat] using [MENU] button, and set the cooking time to 50 minutes. Press [COOK] button.
3.Once the cooker has finished cooking, remove pork from the inner pot and slice.
4. Serve with cilantro, tomato, and jalapeno according to personal taste.
Cuckoo Multi Cooker, Pressure Cooker, Best Pressure Cooker, Best Multi Cooker, Best Rice Cooker, Slow Cooker, Instant Pot Cooker, Pressure Cooker, Electric Pressure Cooker, Cuckoo USA