Classic Mashed Potatoes
December 26, 2017
Creamy Garlic Mushroom Soup
January 4, 2018
Level: 1
Prep time: 20min
Cook time: 50min
INGREDIENTS
Butter: 2T
Diced onion: 1/4c
Diced carrot: 1/4c
Chopped garlic: 2T
Flour: 3T
Low sodium chicken stock: 3c
Tomato paste: 4T
White sugar: 2T
Heavy cream: 1/2c
Sour cream: 1/2c
Salt: to taste
INSTRUCTIONS
- Set cooker to [BROWNING FRY level.#4]
- Place butter, onion, carrot, garlic, flour, and Sautée till onion is translucent. [approx..7min]
- Add tomato paste, chicken stock and sugar then set to [SOUP] setting for 40min.
- Once finished pour soup into a blender and add heavy cream and sour cream and blend until smooth.
- Once smooth pour in bowl and enjoy.
